ESL Conversation Questions – Matcha 🍵

A2 Level (Simple English)

1. What is matcha?
2. Have you ever tried matcha tea?
3. What color is matcha?
4. Where does matcha come from?
5. How do you make matcha tea?
6. What does matcha taste like?
7. Can you cook with matcha?
8. Is matcha tea healthy?
9. What is a matcha whisk?
10. How is matcha different from other teas?
11. Do you know any matcha recipes?
12. What do people eat with matcha tea?
13. How do you store matcha?
14. Why do people drink matcha?
15. What is a matcha ceremony?
16. Can you buy matcha at the supermarket?
17. What snacks go well with matcha?
18. How much matcha should you use for one cup of tea?
19. Can children drink matcha tea?
20. What would you like to know about matcha?

B1 Level (Intermediate English)

1. Discuss the history of matcha in Japanese culture.
2. How is matcha powder made?
3. What are the health benefits of drinking matcha?
4. Compare the taste of matcha with other types of green tea.
5. How has matcha become popular worldwide?
6. Discuss the traditional way of preparing matcha.
7. What are some creative ways to use matcha in cooking?
8. How does matcha contribute to a healthy lifestyle?
9. Discuss the significance of the matcha tea ceremony.
10. What are the differences between ceremonial grade and culinary grade matcha?
11. How do you choose high-quality matcha?
12. Discuss the role of matcha in modern cafes and restaurants.
13. How has matcha influenced global food trends?
14. What are some common misconceptions about matcha?
15. Discuss the importance of the matcha whisk in tea preparation.
16. How do matcha flavors vary with different regions in Japan?
17. Discuss the environmental impact of matcha production.
18. How is matcha used in desserts and sweets?
19. What cultural traditions are associated with matcha?
20. How can matcha be incorporated into a daily diet?

B2 Level (Upper-Intermediate English)

1. Analyze the global market and trade of matcha.
2. Discuss the cultural significance of matcha in contemporary Japan.
3. How does the quality of matcha affect its flavor and benefits?
4. Examine the ritual and etiquette of the Japanese matcha tea ceremony.
5. Discuss the impact of matcha on health and wellness trends.
6. Analyze the role of matcha in the global tea industry.
7. How has the perception of matcha changed in Western cultures?
8. Discuss the sustainability practices in matcha farming.
9. Examine the influence of matcha on culinary innovation.
10. How does matcha compare nutritionally to other superfoods?
11. Discuss the representation of matcha in media and advertising.
12. Analyze the economic importance of matcha to Japanese farmers.
13. How do different preparation methods affect matcha’s taste and quality?
14. Discuss the fusion of matcha in various international cuisines.
15. Analyze the trends in matcha consumption globally.
16. Discuss the challenges in maintaining the traditional aspects of matcha.
17. How has matcha influenced modern beverage culture?
18. Examine the role of matcha in traditional Japanese medicine.
19. Discuss the social aspect of matcha consumption.
20. Analyze the branding and marketing strategies for matcha products.

C1 Level (Advanced English)

1. Critically analyze the commodification of matcha in global markets.
2. Discuss the interplay between tradition and innovation in matcha production.
3. How does matcha reflect the principles of Japanese aesthetics and philosophy?
4. Examine the ethical implications of mass-producing matcha.
5. Discuss the role of matcha in Japanese cultural diplomacy.
6. Analyze the impact of climate change on matcha cultivation.
7. Discuss the balance of cultural authenticity and commercialization in matcha marketing.
8. Examine the influence of matcha on global health narratives.
9. Analyze the cultural appropriation issues surrounding matcha.
10. Discuss the future trends and potential innovations in the matcha industry.

C2 Level (Proficiency English)

1. Critique the representation of matcha in globalized food culture.
2. Analyze the sociocultural factors influencing matcha’s popularity.
3. Discuss the philosophical underpinnings of matcha in Zen Buddhism.
4. Evaluate the impact of international demand on traditional matcha practices.
5. Examine the complexities of authenticity in the global matcha market.
6. Analyze the role of matcha in Japan’s economic and cultural export strategies.
7. Discuss the transformation of matcha from a ceremonial beverage to a global commodity.
8. Evaluate the sustainability challenges in the matcha supply chain.
9. Critically assess the health claims associated with matcha.
10. Discuss the evolution of matcha as a symbol in Japanese and global contexts.